<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>AIRLIFT: Residential Air Quality and Induction Cooking</title><link>https://airlift-ca.org/</link><description>Recent content on AIRLIFT: Residential Air Quality and Induction Cooking</description><generator>Hugo</generator><language>en</language><atom:link href="https://airlift-ca.org/index.xml" rel="self" type="application/rss+xml"/><item><title>Join the Study</title><link>https://airlift-ca.org/join/</link><pubDate>Mon, 01 Jan 0001 00:00:00 +0000</pubDate><guid>https://airlift-ca.org/join/</guid><description>&lt;h2 id="what-is-the-airlift-study">What is the AIRLIFT study?&lt;/h2>
&lt;p>The AIRLIFT study is exploring how your stove can affect your indoor air quality and your health. More specifically, our study is designed to help researchers, community partners, and policymakers better understand the impacts of switching from a gas stove to an electric stove. The study is funded by the California Energy Commission and the U.S. Department of Housing and Urban Development.&lt;/p>
&lt;h2 id="who-is-conducting-the-study">Who is conducting the study?&lt;/h2>
&lt;p>This study is being led by the University of California, Berkeley, and Berkeley Air Monitoring Group. The study team includes researchers with expertise in air quality, health, and household energy.&lt;/p></description></item><item><title>Project Documents</title><link>https://airlift-ca.org/documents/</link><pubDate>Mon, 01 Jan 0001 00:00:00 +0000</pubDate><guid>https://airlift-ca.org/documents/</guid><description/></item></channel></rss>